Eel has long been known as a nutritious food.
Vitamin A contained in 100g of eel contains 5000 IU (international unit). This means that one adult needs 4000 IU of vitamin A per day for one serving of kabayaki.
Eels contain 25 times more vitamin B1 than milk and 10 times more vitamin B1 than spinach. 100g of eel can supplement one day's worth of vitamin B1.
Eels with the highest vitamin B2 content at 100g of seafood can supplement more than half of the daily requirement.

You can get the above-mentioned expertise on eels on the homepage of Hashiya, an eel dish.

"Eel cooking Hashiya-san who makes you commute!"

The eel restaurant, which has a good reputation, is a gourmet spot that can be reached from RV Park Tsu.

How about a gorgeous lunch at RV Park Tsu?